Sesame Butter Kimchi Grilled Cheese

1 servings of sesame butter kimchi grilled cheese contains 701 Calories. The macronutrient breakdown is 28% carbs, 55% fat, and 17% protein. This is a good source of protein (54% of your Daily Value), fiber (20% of your Daily Value), and potassium (8% of your Daily Value).
- Makes
- 2 servings
- Prep Time
- 10 minutes
- Cook Time
- 10 minutes
Ingredients
Cabbage, kimchi
1 cup or 150g
Cheddar cheese
1 cup, shredded or 113g
Fontina cheese
½ cup, shredded or 54g
Honey
2 tbsp or 42g
Directions
- In a small bowl, combine the butter, sesame seeds, and minced garlic until well mixed.
- Spread the sesame garlic butter on the outside of each slice of bread.
- On the inside of half the slices, spread gochujang, then layer with cheddar, fontina, kimchi, and basil. Top with another slice of bread, buttered side up.
- Cook each sandwich in a skillet over medium heat until golden brown on each side, about 3-5 minutes per side.
- Serve the sandwiches drizzled with honey.
Nutrition Facts
For 1 servings of sesame butter kimchi grilled cheese (268g)
Nutrient | Value | %DV |
---|---|---|
Calories | 701 | |
Fats | 44g | 56% |
Saturated fats | 24g | 121% |
Trans fats | 1g | |
Cholesterol | 119mg | 40% |
Sodium | 1436mg | 62% |
Carbs | 50g | 18% |
Net carbs | 45g | |
Fiber | 6g | 20% |
Sugar | 26g | |
Protein | 30g | |
Calcium | 740mg | 74% |
Iron | 4mg | 53% |
Potassium | 366mg | 8% |
Vitamin D | 1μg | 5% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 175μg | |
Caffeine | 0mg | |
Choline | 34mg | 6% |
Copper | 0.3mg | 39% |
Fluoride | 22μg | |
Folate (B9) | 47μg | 12% |
Lycopene | 0μg | |
Magnesium | 90mg | 22% |
Manganese | 1mg | 62% |
Niacin | 4mg | 23% |
Pantothenic acid | 1mg | 16% |
Phosphorus | 534mg | 76% |
Retinol | 310μg | |
Riboflavin (B2) | 1mg | 41% |
Selenium | 36μg | 66% |
Theobromine | 0mg | |
Thiamine | 0.3mg | 22% |
Vitamin A IU | 1393IU | |
Vitamin A | 358μg | 40% |
Vitamin B12 | 1μg | 41% |
Vitamin B6 | 0.4mg | 29% |
Vitamin C | 1mg | 1% |
Vitamin D IU | 28IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 1μg | |
Vitamin E | 2mg | 16% |
Vitamin K | 53μg | 44% |
Zinc | 4mg | 41% |
Sugars | ||
Sugar | 26g | |
Sucrose | 0.2g | |
Glucose | 8g | |
Fructose | 10g | |
Lactose | 0.1g | |
Maltose | 1g | |
Galactose | 1g | |
Starch | 16g | |
Fats | ||
Saturated fats | 24g | 121% |
Monounsaturated fats | 11g | |
Polyunsaturated fats | 4g | |
Trans fats | 1g | |
Fatty Acids | ||
Total omega 3 | 0.2g | |
Total omega 6 | 2g | |
Alpha Linolenic Acid (ALA) | 0.2g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 2g | |
Cystine | 0.3g | |
Glutamic acid | 5g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 1g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 3g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 1g | |
Tyrosine | 1g | |
Valine | 2g |
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