Shrimp with Zucchini Noodles

Ingredients

• Zucchini

  raw, with skin

  ½ medium or 98g

• Olive oil

  ¼ tbsp or 3g

• Shrimp

  raw

  2 oz or 57g

• Garlic

  raw

  ½ cloves, minced or 2g

• Mrs. Dash seasoning blend

  salt-free

  ⅛ serving or 0.1g

• Lemon juice

  ⅛ lemon yields or 6g

• Salt

  table

  To taste

  ⅛ dash or 0.05g

• Black pepper

  ground

  To taste

  ⅛ dash or 0.01g

Directions

1. Use a spiralizer or peeler to prepare zucchini noodles and set them aside.
2. Heat olive oil in a large skillet over medium-high heat. Add shrimp, garlic, and seasoning blend. Cook, stirring occasionally, until shrimp are pink, about 2-3 minutes.
3. Stir in lemon juice and season with salt and pepper to taste. Bring to a simmer, then add zucchini noodles and stir until well combined, about 1-2 minutes.
4. Serve immediately and enjoy!