Big Apple Bagels Sirloin Beef w/Pasta

Knorr Soups

Carbs 48%Fat 34%Protein 17%
Percent Calories

8 oz of Big Apple Bagels sirloin beef w/pasta (Knorr Soups) contains 190 Calories. The macronutrient breakdown is 48% carbs, 34% fat, and 17% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 8 oz of Big Apple Bagels sirloin beef w/pasta (224g)

NutrientValue%DV
Calories190
Fats7g 9%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium1270mg 55%
Carbs22g 8%
Net carbs22g
Fiber0g 0%
Sugar–
Protein8g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose0g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes