Sliced turkey

Light meat

Sliced turkey
Fat 22%Carbs 10%Protein 68%
Percent Calories

200 grams of sliced turkey (Light meat) contains 200 Calories The macronutrient breakdown is 10% carbs, 22% fat, and 68% protein. This has a relatively low calorie density, with 100 Calories per 100g.

Nutrition Facts

For 200 grams of sliced turkey

NutrientValue%DV
Calories200
Fats5g 6%
Saturated fats1g 3%
Trans fats0.1g
Cholesterol100mg 33%
Sodium1844mg 80%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar7g
Protein33g
Calcium14mg 1%
Iron1mg 9%
Potassium802mg 17%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline66mg 12%
Copper0mg 5%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium40mg 10%
Manganese0mg 1%
Niacin14mg 89%
Pantothenic acid1mg 13%
Phosphorus468mg 67%
Retinol0μg
Riboflavin (B2)0.3mg 22%
Selenium26μg 47%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 31%
Vitamin B61mg 63%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc2mg 15%
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60.5g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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