Smoked chicken and beef sausage

smoked

Smoked chicken and beef sausage
Fat 74%Protein 26%
Percent Calories

1 cup pieces of smoked chicken and beef sausage (smoked) contains 407 Calories. The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein. This has a relatively high calorie density, with 295 Calories per 100g.

Nutrition Facts

For 1 cup pieces of smoked chicken and beef sausage (138g)

NutrientValue%DV
Calories407
Fats33g 42%
Saturated fats10g 49%
Trans fats–
Cholesterol97mg 32%
Sodium1408mg 61%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein26g
Calcium15mg 2%
Iron1mg 19%
Potassium192mg 4%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline84mg 15%
Copper0.1mg 8%
Fluoride–
Folate (B9)6μg 1%
Lycopene0μg
Magnesium19mg 5%
Manganese–
Niacin6mg 35%
Pantothenic acid–
Phosphorus153mg 22%
Retinol43μg
Riboflavin (B2)0.2mg 13%
Selenium20μg 36%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU149IU
Vitamin A43μg 5%
Vitamin B121μg 22%
Vitamin B60.2mg 18%
Vitamin C0mg 0%
Vitamin D IU32IU
Vitamin D2–
Vitamin D31μg
Vitamin E1mg 5%
Vitamin K0μg 0%
Zinc2mg 22%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats10g 49%
Monounsaturated fats14g
Polyunsaturated fats7g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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