Smoked link sausage

smoked, pork and beef

Smoked link sausage
Fat 82%Protein 15%
Percent Calories

6 oz of smoked link sausage (smoked, pork and beef) contains 544 Calories. The macronutrient breakdown is 3% carbs, 82% fat, and 15% protein. This has a relatively high calorie density, with 320 Calories per 100g.

Nutrition Facts

For 6 oz of smoked link sausage (170g)

NutrientValue%DV
Calories544
Fats49g 63%
Saturated fats17g 83%
Trans fats0g
Cholesterol99mg 33%
Sodium1550mg 67%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar0g
Protein20g
Calcium20mg 2%
Iron1mg 16%
Potassium304mg 6%
Vitamin D2μg 12%
Vitamins and Minerals
Alpha carotene19μg
Beta carotene19μg
Caffeine0mg
Choline86mg 16%
Copper0.1mg 15%
Fluoride
Folate (B9)3μg 1%
Lycopene19μg
Magnesium22mg 5%
Manganese0.1mg 4%
Niacin5mg 31%
Pantothenic acid1mg 18%
Phosphorus206mg 29%
Retinol19μg
Riboflavin (B2)0.2mg 14%
Selenium0μg 0%
Theobromine0mg
Thiamine0.3mg 27%
Vitamin A IU126IU
Vitamin A22μg 2%
Vitamin B121μg 41%
Vitamin B60.3mg 21%
Vitamin C0mg 0%
Vitamin D IU75IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc2mg 19%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 83%
Monounsaturated fats21g
Polyunsaturated fats7g
Trans fats0g
Fatty Acids
Total omega 30.4g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0.4g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline0.3g
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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