Snack cake

creme-filled, chocolate, with frosting, low-fat, with added fiber

Carbs 68%Fat 29%
Percent Calories

100 grams of snack cake (creme-filled, chocolate, with frosting, low-fat, with added fiber) contains 409 Calories. The macronutrient breakdown is 68% carbs, 29% fat, and 4% protein. This is a good source of fiber (53% of your Daily Value).

Nutrition Facts

For 100 grams of snack cake

NutrientValue%DV
Calories409
Fats13g 17%
Saturated fats6g 28%
Trans fats0g
Cholesterol93mg 31%
Sodium483mg 21%
Carbs69g 25%
Net carbs54g
Fiber15g 53%
Sugar33g
Protein4g
Calcium149mg 15%
Iron4mg 50%
Potassium193mg 4%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium34mg 8%
Manganese–
Niacin2mg 13%
Pantothenic acid–
Phosphorus146mg 21%
Retinol–
Riboflavin (B2)0.3mg 23%
Selenium–
Theobromine–
Thiamine0.3mg 23%
Vitamin A IU2IU
Vitamin A1μg 0.1%
Vitamin B120.2μg 8%
Vitamin B60mg 4%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 8%
Vitamin K8μg 6%
Zinc1mg 7%
Sugars
Sugar33g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 28%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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