Snails

Mollusks, raw

Fat 15%Carbs 9%Protein 76%
Percent Calories

200 grams of snails (Mollusks, raw) contains 180 Calories The macronutrient breakdown is 9% carbs, 15% fat, and 76% protein. This is a good source of protein (58% of your Daily Value), potassium (16% of your Daily Value), and iron (88% of your Daily Value).

Nutrition Facts

For 200 grams of snails

NutrientValue%DV
Calories180
Fats3g 4%
Saturated fats1g 4%
Trans fats
Cholesterol100mg 33%
Sodium140mg 6%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar0g
Protein32g
Calcium20mg 2%
Iron7mg 88%
Potassium764mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline130mg 24%
Copper1mg 89%
Fluoride
Folate (B9)12μg 3%
Lycopene0μg
Magnesium500mg 119%
Manganese
Niacin3mg 18%
Pantothenic acid
Phosphorus544mg 78%
Retinol60μg
Riboflavin (B2)0.2mg 18%
Selenium55μg 100%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU200IU
Vitamin A60μg 7%
Vitamin B121μg 42%
Vitamin B60.3mg 20%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E10mg 67%
Vitamin K0.2μg 0.2%
Zinc2mg 18%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30.4g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0.2g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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