Sapporo Ichiban Soy Bean Paste Flavor Miso Ramen

Fat 33%Carbs 58%Protein 9%
Percent Calories

1 package of Sapporo Ichiban soy bean paste flavor miso ramen contains 470 Calories The macronutrient breakdown is 58% carbs, 33% fat, and 9% protein. This is a good source of protein (20% of your Daily Value).

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Nutrition Facts

For 1 package of Sapporo Ichiban soy bean paste flavor miso ramen (101g)

NutrientValue%DV
Calories470
Fats17g 22%
Saturated fats8g 40%
Trans fats0g
Cholesterol0mg 0%
Sodium440mg 19%
Carbs68g 25%
Net carbs66g
Fiber2g 7%
Sugar1g
Protein11g
Calcium90mg 9%
Iron0mg 0%
Potassium200mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats8g 40%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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