Spaghetti with meat sauce

Frozen entree

Fat 10%Carbs 68%Protein 22%
Percent Calories

50 grams of spaghetti with meat sauce (Frozen entree) contains 45 Calories The macronutrient breakdown is 68% carbs, 10% fat, and 22% protein. This is a good source of protein (5% of your Daily Value), fiber (3% of your Daily Value), and potassium (2% of your Daily Value).

Nutrition Facts

For 50 grams of spaghetti with meat sauce

NutrientValue%DV
Calories45
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol3mg 1%
Sodium119mg 5%
Carbs8g 3%
Net carbs7g
Fiber1g 3%
Sugar1g
Protein3g
Calcium9mg 1%
Iron1mg 8%
Potassium72mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene52μg
Caffeine0mg
Choline6mg 1%
Copper0.1mg 7%
Fluoride
Folate (B9)23μg 6%
Lycopene1600μg
Magnesium8mg 2%
Manganese0.1mg 5%
Niacin0.1mg 1%
Pantothenic acid0mg 1%
Phosphorus25mg 4%
Retinol0μg
Riboflavin (B2)1mg 51%
Selenium6μg 11%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU87IU
Vitamin A5μg 0.5%
Vitamin B120μg 1%
Vitamin B60mg 3%
Vitamin C3mg 3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K0.4μg 0.3%
Zinc0.3mg 2%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.3g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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