200 grams of special k vanilla almond (Cereals ready-to-eat, kellogg) contains 756 Calories. The macronutrient breakdown is 83% carbs, 9% fat, and 8% protein. This is a good source of iron (675% of your Daily Value), vitamin a (166% of your Daily Value), and vitamin b6 (358% of your Daily Value).
Nutrition Facts
For 200 grams of special k vanilla almond
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 756 | |
| Fats | 8g | 11% |
| Saturated fats | 1g | 4% |
| Trans fats | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 1138mg | 49% |
| Carbs | 166g | 61% |
| Net carbs | 148g | |
| Fiber | 19g | 66% |
| Sugar | 61g | |
| Protein | 15g | |
| Calcium | 64mg | 6% |
| Iron | 54mg | 675% |
| Potassium | 502mg | 11% |
| Vitamin D | 7μg | 44% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 4μg | |
| Caffeine | 0mg | |
| Choline | 36mg | 7% |
| Copper | 1mg | 68% |
| Fluoride | – | |
| Folate (B9) | 934μg | 234% |
| Lycopene | 0μg | |
| Magnesium | 146mg | 35% |
| Manganese | 5mg | 208% |
| Niacin | 47mg | 291% |
| Pantothenic acid | 1mg | 23% |
| Phosphorus | 404mg | 58% |
| Retinol | 1498μg | |
| Riboflavin (B2) | 4mg | 305% |
| Selenium | 56μg | 102% |
| Theobromine | 0mg | |
| Thiamine | 4mg | 292% |
| Vitamin A IU | 5000IU | |
| Vitamin A | 1498μg | 166% |
| Vitamin B12 | 14μg | 583% |
| Vitamin B6 | 5mg | 358% |
| Vitamin C | 140mg | 156% |
| Vitamin D IU | 266IU | |
| Vitamin D2 | – | |
| Vitamin D3 | 7μg | |
| Vitamin E | 3mg | 18% |
| Vitamin K | 1μg | 1% |
| Zinc | 3mg | 27% |
| Sugars | ||
| Sugar | 61g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 1g | 4% |
| Monounsaturated fats | 4g | |
| Polyunsaturated fats | 2g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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