Spelt

Uncooked

Spelt
Carbs 78%Protein 16%
Percent Calories

1 ½ tbsp of spelt (Uncooked) contains 55 Calories The macronutrient breakdown is 78% carbs, 6% fat, and 16% protein. This is a good source of protein (4% of your Daily Value), fiber (6% of your Daily Value), and potassium (1% of your Daily Value).

Nutrition Facts

For 1 ½ tbsp of spelt (16g)

NutrientValue%DV
Calories55
Fats0.4g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium1mg 0.1%
Carbs11g 4%
Net carbs10g
Fiber2g 6%
Sugar1g
Protein2g
Calcium4mg 0.4%
Iron1mg 9%
Potassium63mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine
Choline
Copper0.1mg 9%
Fluoride
Folate (B9)7μg 2%
Lycopene0μg
Magnesium22mg 5%
Manganese0.5mg 21%
Niacin1mg 7%
Pantothenic acid0.2mg 3%
Phosphorus65mg 9%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium2μg 3%
Theobromine
Thiamine0.1mg 5%
Vitamin A IU2IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 0.5%
Zinc1mg 5%
Sugars
Sugar1g
Sucrose0.1g
Glucose0.1g
Fructose0g
Lactose0g
Maltose1g
Galactose0g
Starch9g
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.3g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods

Recipes