Spinach

raw

Spinach
Carbs 49%Fat 12%Protein 39%
Percent Calories

3 ⅛ cup of spinach (raw) contains 21 Calories. The macronutrient breakdown is 49% carbs, 12% fat, and 39% protein. This is a good source of vitamin a (48% of your Daily Value) and vitamin k (374% of your Daily Value).

Nutrition Facts

For 3 ⅛ cup of spinach (93g)

NutrientValue%DV
Calories21
Fats0.4g 0.5%
Saturated fats0.1g 0.3%
Trans fats–
Cholesterol0mg 0%
Sodium73mg 3%
Carbs3g 1%
Net carbs1g
Fiber2g 7%
Sugar0.4g
Protein3g
Calcium92mg 9%
Iron3mg 31%
Potassium518mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5228μg
Caffeine0mg
Choline18mg 3%
Copper0.1mg 13%
Fluoride–
Folate (B9)180μg 45%
Lycopene0μg
Magnesium73mg 17%
Manganese1mg 36%
Niacin1mg 4%
Pantothenic acid0.1mg 1%
Phosphorus46mg 7%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU8713IU
Vitamin A436μg 48%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C26mg 29%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E2mg 13%
Vitamin K449μg 374%
Zinc0.5mg 4%
Sugars
Sugar0.4g
Sucrose0.1g
Glucose0.1g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0.1g
Starch–
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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