Spinach and lentils salad

Fat 41%Carbs 46%Protein 13%
Percent Calories

1 serving of spinach and lentils salad contains 358 Calories. The macronutrient breakdown is 46% carbs, 41% fat, and 13% protein. This is a good source of protein (22% of your Daily Value), fiber (42% of your Daily Value), and potassium (21% of your Daily Value).

Makes
1 serving
Prep Time
20 minutes

Ingredients

Directions

  1. Chop vegetables and mix in a bowl with spinach and lentils. Add oil and spices, mix. Eat with bread.

Nutrition Facts

For 1 serving of spinach and lentils salad (571g)

NutrientValue%DV
Calories358
Fats17g 22%
Saturated fats2g 9%
Trans fats0g
Cholesterol0mg 0%
Sodium368mg 16%
Carbs43g 16%
Net carbs32g
Fiber12g 42%
Sugar9g
Protein12g
Calcium138mg 14%
Iron5mg 57%
Potassium983mg 21%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene249μg
Beta carotene4365μg
Caffeine0mg
Choline31mg 6%
Copper0.3mg 32%
Fluoride6μg
Folate (B9)165μg 41%
Lycopene6332μg
Magnesium86mg 21%
Manganese1mg 55%
Niacin2mg 13%
Pantothenic acid0.3mg 7%
Phosphorus104mg 15%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium1μg 2%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU7485IU
Vitamin A411μg 46%
Vitamin B120μg 0%
Vitamin B60.4mg 31%
Vitamin C224mg 249%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E3mg 19%
Vitamin K295μg 246%
Zinc1mg 8%
Sugars
Sugar9g
Sucrose0.1g
Glucose8g
Fructose3g
Lactose0g
Maltose0g
Galactose0.1g
Starch0g
Fats
Saturated fats2g 9%
Monounsaturated fats3g
Polyunsaturated fats10g
Trans fats0g
Fatty Acids
Total omega 37g
Total omega 62g
Alpha Linolenic Acid (ALA)7g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g