Souplantation Split Pea with Ham

Fat 25%Carbs 35%Protein 40%
Percent Calories

1 Serving of Souplantation split pea with ham contains 350 Calories The macronutrient breakdown is 35% carbs, 25% fat, and 40% protein. This is a good source of protein (64% of your Daily Value) and fiber (21% of your Daily Value).

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Nutrition Facts

For 1 Serving of Souplantation split pea with ham (100g)

NutrientValue%DV
Calories350
Fats10g 13%
Saturated fats4g 20%
Trans fats–
Cholesterol40mg 13%
Sodium980mg 43%
Carbs32g 12%
Net carbs26g
Fiber6g 21%
Sugar–
Protein36g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose3g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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