Sponge cake

Commercially prepared

Carbs 84%
Percent Calories

½ oz of sponge cake (Commercially prepared) contains 41 Calories. The macronutrient breakdown is 84% carbs, 8% fat, and 7% protein. This has a relatively high calorie density, with 290 Calories per 100g.

Nutrition Facts

For ½ oz of sponge cake (14g)

NutrientValue%DV
Calories41
Fats0.4g 0.5%
Saturated fats0.1g 1%
Trans fats
Cholesterol14mg 5%
Sodium88mg 4%
Carbs9g 3%
Net carbs9g
Fiber0.1g 0.3%
Sugar5g
Protein1g
Calcium10mg 1%
Iron0.4mg 5%
Potassium14mg 0.3%
Vitamin D0μg 0.2%
Vitamins and Minerals
Alpha carotene0.1μg
Beta carotene1μg
Caffeine0mg
Choline5mg 1%
Copper0mg 1%
Fluoride
Folate (B9)7μg 2%
Lycopene0μg
Magnesium2mg 0.4%
Manganese0mg 1%
Niacin0.3mg 2%
Pantothenic acid0.1mg 1%
Phosphorus19mg 3%
Retinol6μg
Riboflavin (B2)0mg 3%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU22IU
Vitamin A6μg 1%
Vitamin B120μg 1%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K0μg 0%
Zinc0.1mg 1%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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