Sponge cake

Prepared from recipe

Fat 13%Carbs 77%Protein 10%
Percent Calories

2 piece (1/12 of 10 inch cake) of sponge cake (Prepared from recipe) contains 374 Calories The macronutrient breakdown is 77% carbs, 13% fat, and 10% protein. This has a relatively high calorie density, with 297 Calories per 100g.

Nutrition Facts

For 2 piece (1/12 of 10 inch cake) of sponge cake (126g)

NutrientValue%DV
Calories374
Fats5g 7%
Saturated fats2g 8%
Trans fats
Cholesterol214mg 71%
Sodium287mg 12%
Carbs73g 26%
Net carbs73g
Fiber
Sugar
Protein9g
Calcium53mg 5%
Iron2mg 25%
Potassium178mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 8%
Fluoride
Folate (B9)49μg 12%
Lycopene
Magnesium11mg 3%
Manganese0.2mg 9%
Niacin2mg 9%
Pantothenic acid1mg 14%
Phosphorus126mg 18%
Retinol97μg
Riboflavin (B2)0.4mg 29%
Selenium23μg 42%
Theobromine
Thiamine0.2mg 17%
Vitamin A IU325IU
Vitamin A97μg 11%
Vitamin B120.5μg 19%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 7%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.5g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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