Sriracha

Sriracha
Carbs 83%Fat 9%
Percent Calories

½ tsp of sriracha contains 2 Calories. The macronutrient breakdown is 83% carbs, 9% fat, and 8% protein. This has a relatively low calorie density, with 93 Calories per 100g.

Nutrition Facts

For ½ tsp of sriracha (3g)

NutrientValue%DV
Calories2
Fats0g 0%
Saturated fats–
Trans fats–
Cholesterol–
Sodium53mg 2%
Carbs0.5g 0.2%
Net carbs0.4g
Fiber0.1g 0.2%
Sugar0.4g
Protein0g
Calcium0.5mg 0%
Iron0mg 1%
Potassium8mg 0.2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium0.4mg 0.1%
Manganese–
Niacin0mg 0.2%
Pantothenic acid–
Phosphorus1mg 0.2%
Retinol–
Riboflavin (B2)0mg 0.4%
Selenium–
Theobromine–
Thiamine0mg 0.2%
Vitamin A IU64IU
Vitamin A3μg 0.4%
Vitamin B12–
Vitamin B60mg 1%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K–
Zinc0mg 0.1%
Sugars
Sugar0.4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes