Steamfresh, Rigatoni & Vegetables With Tomato Parmesan Sauce

Birds Eye

Fat 23%Carbs 63%Protein 14%
Percent Calories

2 cup of steamfresh, rigatoni & vegetables with tomato parmesan sauce (Birds Eye) contains 230 Calories. The macronutrient breakdown is 63% carbs, 23% fat, and 14% protein. This is a good source of protein (14% of your Daily Value) and vitamin c (53% of your Daily Value).

Nutrition Facts

For 2 cup of steamfresh, rigatoni & vegetables with tomato parmesan sauce (181g)

NutrientValue%DV
Calories230
Fats6g 8%
Saturated fats2g 8%
Trans fats0g
Cholesterol
Sodium369mg 16%
Carbs37g 13%
Net carbs34g
Fiber3g 11%
Sugar5g
Protein8g
Calcium80mg 8%
Iron3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU1500IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C48mg 53%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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