Stewing chicken

dark meat, raw, skinless

Fat 48%Protein 52%
Percent Calories

200 grams of stewing chicken (dark meat, raw, skinless) contains 314 Calories. The macronutrient breakdown is 0% carbs, 48% fat, and 52% protein. This is a good source of protein (70% of your Daily Value), vitamin b6 (52% of your Daily Value), and zinc (38% of your Daily Value).

Nutrition Facts

For 200 grams of stewing chicken

NutrientValue%DV
Calories314
Fats16g 21%
Saturated fats4g 21%
Trans fats–
Cholesterol154mg 51%
Sodium202mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein39g
Calcium20mg 2%
Iron2mg 30%
Potassium484mg 10%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium46mg 11%
Manganese–
Niacin11mg 68%
Pantothenic acid–
Phosphorus380mg 54%
Retinol–
Riboflavin (B2)1mg 43%
Selenium–
Theobromine–
Thiamine0.3mg 27%
Vitamin A IU270IU
Vitamin A82μg 9%
Vitamin B121μg 31%
Vitamin B61mg 52%
Vitamin C9mg 10%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.5mg 3%
Vitamin K5μg 4%
Zinc4mg 38%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 21%
Monounsaturated fats5g
Polyunsaturated fats4g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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