Sucker fish

white, cooked, dry heat

Fat 24%Protein 76%
Percent Calories

2 fillet of sucker fish (white, cooked, dry heat) contains 295 Calories. The macronutrient breakdown is 0% carbs, 24% fat, and 76% protein. This is a good source of protein (95% of your Daily Value), potassium (26% of your Daily Value), and vitamin b12 (239% of your Daily Value).

Nutrition Facts

For 2 fillet of sucker fish (248g)

NutrientValue%DV
Calories295
Fats7g 9%
Saturated fats1g 7%
Trans fats–
Cholesterol131mg 44%
Sodium126mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein53g
Calcium223mg 22%
Iron4mg 52%
Potassium1208mg 26%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper1mg 69%
Fluoride–
Folate (B9)42μg 11%
Lycopene–
Magnesium94mg 22%
Manganese2mg 83%
Niacin4mg 23%
Pantothenic acid2mg 43%
Phosphorus667mg 95%
Retinol146μg
Riboflavin (B2)0.2mg 16%
Selenium40μg 73%
Theobromine–
Thiamine0mg 2%
Vitamin A IU486IU
Vitamin A146μg 16%
Vitamin B126μg 239%
Vitamin B61mg 44%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 22%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats–
Fatty Acids
Total omega 32g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline–
Isoleucine2g
Leucine4g
Lysine5g
Methionine2g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

Similar Foods