Taco

On The Border, soft, with ground beef, cheese, lettuce

Carbs 34%Fat 43%Protein 23%
Percent Calories

2 serving varied from 2-3 tacos per serving of taco (On The Border, soft, with ground beef, cheese, lettuce) contains 1484 Calories. The macronutrient breakdown is 34% carbs, 43% fat, and 23% protein. This is a good source of protein (153% of your Daily Value), fiber (42% of your Daily Value), and potassium (38% of your Daily Value).

Nutrition Facts

For 2 serving varied from 2-3 tacos per serving of taco (648g)

NutrientValue%DV
Calories1484
Fats72g 92%
Saturated fats31g 157%
Trans fats5g
Cholesterol–
Sodium4186mg 182%
Carbs125g 45%
Net carbs113g
Fiber12g 42%
Sugar12g
Protein85g
Calcium797mg 80%
Iron13mg 157%
Potassium1776mg 38%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium194mg 46%
Manganese–
Niacin18mg 113%
Pantothenic acid–
Phosphorus1218mg 174%
Retinol–
Riboflavin (B2)1mg 110%
Selenium–
Theobromine–
Thiamine1mg 86%
Vitamin A IU577IU
Vitamin A26μg 3%
Vitamin B127μg 311%
Vitamin B61mg 62%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E3mg 19%
Vitamin K–
Zinc13mg 116%
Sugars
Sugar12g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats31g 157%
Monounsaturated fats29g
Polyunsaturated fats7g
Trans fats5g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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