Taro leaves

raw

Carbs 50%Fat 12%Protein 37%
Percent Calories

1 cup of taro leaves (raw) contains 12 Calories. The macronutrient breakdown is 50% carbs, 12% fat, and 37% protein. This is a good source of vitamin k (25% of your Daily Value).

Nutrition Facts

For 1 cup of taro leaves (28g)

NutrientValue%DV
Calories12
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats–
Cholesterol0mg 0%
Sodium1mg 0%
Carbs2g 1%
Net carbs1g
Fiber1g 4%
Sugar1g
Protein1g
Calcium30mg 3%
Iron1mg 8%
Potassium181mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene811μg
Caffeine0mg
Choline4mg 1%
Copper0.1mg 8%
Fluoride–
Folate (B9)35μg 9%
Lycopene0μg
Magnesium13mg 3%
Manganese0.2mg 9%
Niacin0.4mg 3%
Pantothenic acid0mg 0.5%
Phosphorus17mg 2%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium0.3μg 0.5%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU1351IU
Vitamin A67μg 7%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C15mg 16%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 4%
Vitamin K30μg 25%
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine0.1g
Aspartic acid–
Cystine0g
Glutamic acid–
Glycine–
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline–
Serine–
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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