Tarragon

dried

Tarragon
Carbs 56%Fat 18%Protein 26%
Percent Calories

2 tbsp, ground of tarragon (dried) contains 28 Calories. The macronutrient breakdown is 56% carbs, 18% fat, and 26% protein. This has a relatively high calorie density, with 295 Calories per 100g.

Nutrition Facts

For 2 tbsp, ground of tarragon (10g)

NutrientValue%DV
Calories28
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs5g 2%
Net carbs4g
Fiber1g 3%
Sugar–
Protein2g
Calcium109mg 11%
Iron3mg 39%
Potassium290mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine0mg
Choline–
Copper0.1mg 7%
Fluoride–
Folate (B9)26μg 7%
Lycopene–
Magnesium33mg 8%
Manganese1mg 33%
Niacin1mg 5%
Pantothenic acid–
Phosphorus30mg 4%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU403IU
Vitamin A20μg 2%
Vitamin B120μg 0%
Vitamin B60.2mg 18%
Vitamin C5mg 5%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.4mg 3%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats0.4g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes