Teff

Cooked

Carbs 79%Protein 15%
Percent Calories

2 tbsp of teff (Cooked) contains 32 Calories The macronutrient breakdown is 79% carbs, 6% fat, and 15% protein. This is a good source of protein (2% of your Daily Value), fiber (3% of your Daily Value), and iron (8% of your Daily Value).

Nutrition Facts

For 2 tbsp of teff (32g)

NutrientValue%DV
Calories32
Fats0.2g 0.3%
Saturated fats
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs6g 2%
Net carbs5g
Fiber1g 3%
Sugar
Protein1g
Calcium15mg 2%
Iron1mg 8%
Potassium34mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 8%
Fluoride
Folate (B9)6μg 1%
Lycopene
Magnesium16mg 4%
Manganese1mg 39%
Niacin0.3mg 2%
Pantothenic acid
Phosphorus38mg 5%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium
Theobromine
Thiamine0.1mg 5%
Vitamin A IU1IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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