Thai Beef Noodle Bowls

Ingredients

• Broccolini

  Safeway

  200g

• Red bell pepper

  Sweet, raw

  5 medium or 595g

• Rice noodles

  Dry

  150g

• Brown sugar

  10g

• Olive oil

  Salad or cooking

  2 tsp or 9g

• Lime juice

  Raw

  1 ½ tbsp or 23g

• Soy sauce

  Regular sodium, Shoyu

  1 tsp or 5g

• Peanut butter

  Chunk style, without salt

  1 ½ tbsp or 24g

• Ginger root

  Raw

  1 tsp or 2g

• Garlic

  Raw

  1 clove or 3g

• Red Onion

  Freshdirect

  ½ small raw or 35g

• Beef, grass-fed

  Strip steaks, lean only, raw

  400g

Directions

1. On medium heat, brown thinly sliced beef in a frying pan. Add sliced onion, chopped broccolini and capsicum to slightly soften
2. Prepare Rice noodles as per packet instructions
3. Add all ingredients for the dressing (Brown sugar, olive oil, lime juice, soy sauce, peanut butter, grated ginger, minced garlic) to the pan and simmer for 2 mins until slightly reduced
4. Serve rice noodles and top with beef and vegetables

Similar Foods

• Night-Before Thai Noodles
• Chicken Thai-Inspired Noodles
• Thai-Inspired Chicken and Zucchini Noodles
• Korean Beef Rice Bowls
• Beef Egg Roll Bowls
• Thai-Inspired Noodle Salad with Peanut Sauce