Tofu

firm, pressed, extra dense, raw

Tofu
Carbs 11%Fat 49%Protein 40%
Percent Calories

1 cup of tofu (firm, pressed, extra dense, raw) contains 365 Calories. The macronutrient breakdown is 11% carbs, 49% fat, and 40% protein. This is a good source of calcium (172% of your Daily Value).

Nutrition Facts

For 1 cup of tofu (252g)

NutrientValue%DV
Calories365
Fats22g 28%
Saturated fats3g 16%
Trans fats–
Cholesterol0mg 0%
Sodium35mg 2%
Carbs11g 4%
Net carbs5g
Fiber6g 21%
Sugar–
Protein40g
Calcium1721mg 172%
Iron7mg 84%
Potassium597mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper1mg 106%
Fluoride–
Folate (B9)73μg 18%
Lycopene–
Magnesium146mg 35%
Manganese3mg 129%
Niacin1mg 6%
Pantothenic acid0.3mg 7%
Phosphorus479mg 68%
Retinol–
Riboflavin (B2)0.3mg 20%
Selenium44μg 80%
Theobromine–
Thiamine0.4mg 33%
Vitamin A IU418IU
Vitamin A–
Vitamin B120μg 0%
Vitamin B60.2mg 18%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc4mg 36%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 16%
Monounsaturated fats5g
Polyunsaturated fats12g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline–
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine2g

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