Tomato sauce

Canned, with mushrooms

Carbs 83%Protein 14%
Percent Calories

25 oz of tomato sauce (Canned, with mushrooms) contains 248 Calories. The macronutrient breakdown is 83% carbs, 3% fat, and 14% protein. This is a good source of potassium (57% of your Daily Value), vitamin a (38% of your Daily Value), and vitamin b6 (73% of your Daily Value).

Nutrition Facts

For 25 oz of tomato sauce (709g)

NutrientValue%DV
Calories248
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium3204mg 139%
Carbs60g 22%
Net carbs49g
Fiber11g 38%
Sugar41g
Protein10g
Calcium92mg 9%
Iron6mg 79%
Potassium2693mg 57%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4040μg
Caffeine0mg
Choline
Copper1mg 157%
Fluoride
Folate (B9)64μg 16%
Lycopene134251μg
Magnesium135mg 32%
Manganese1mg 58%
Niacin9mg 56%
Pantothenic acid3mg 52%
Phosphorus227mg 32%
Retinol0μg
Riboflavin (B2)1mg 59%
Selenium1μg 3%
Theobromine0mg
Thiamine1mg 43%
Vitamin A IU6769IU
Vitamin A340μg 38%
Vitamin B120μg 0%
Vitamin B61mg 73%
Vitamin C88mg 98%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E14mg 91%
Vitamin K27μg 22%
Zinc1mg 14%
Sugars
Sugar41g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine0.3g
Aspartic acid1g
Cystine0g
Glutamic acid3g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine0.4g
Lysine1g
Methionine0.1g
Phenylalanine0.3g
Proline0.4g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

Similar Foods

Recipes