Tomato sauce

Canned, with herbs and cheese

Fat 26%Carbs 61%Protein 13%
Percent Calories

1 can, 15 oz (303 x 406) of tomato sauce (Canned, with herbs and cheese) contains 251 Calories. The macronutrient breakdown is 61% carbs, 26% fat, and 13% protein. This is a good source of fiber (33% of your Daily Value), potassium (32% of your Daily Value), and vitamin a (23% of your Daily Value).

Nutrition Facts

For 1 can, 15 oz (303 x 406) of tomato sauce (425g)

NutrientValue%DV
Calories251
Fats8g 11%
Saturated fats3g 13%
Trans fats
Cholesterol13mg 4%
Sodium2308mg 100%
Carbs44g 16%
Net carbs34g
Fiber9g 33%
Sugar
Protein9g
Calcium157mg 16%
Iron4mg 46%
Potassium1513mg 32%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 82%
Fluoride
Folate (B9)34μg 9%
Lycopene
Magnesium81mg 19%
Manganese1mg 35%
Niacin5mg 32%
Pantothenic acid1mg 23%
Phosphorus230mg 33%
Retinol0μg
Riboflavin (B2)1mg 41%
Selenium4μg 7%
Theobromine
Thiamine0.3mg 27%
Vitamin A IU4195IU
Vitamin A208μg 23%
Vitamin B12
Vitamin B60.1mg 6%
Vitamin C43mg 47%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 14%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.2g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine0.5g
Lysine0.5g
Methionine0.1g
Phenylalanine0.3g
Proline0.5g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.3g

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