Tomatoes

Red, ripe, canned, packed in tomato juice

Tomatoes
Fat 12%Carbs 72%Protein 16%
Percent Calories

2 ¼ can of tomatoes (Red, ripe, canned, packed in tomato juice) contains 68 Calories. The macronutrient breakdown is 72% carbs, 12% fat, and 16% protein. This is a good source of fiber (29% of your Daily Value), potassium (17% of your Daily Value), and vitamin c (60% of your Daily Value).

Nutrition Facts

For 2 ¼ can of tomatoes (428g)

NutrientValue%DV
Calories68
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium492mg 21%
Carbs15g 5%
Net carbs7g
Fiber8g 29%
Sugar11g
Protein3g
Calcium141mg 14%
Iron2mg 30%
Potassium817mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1047μg
Caffeine0mg
Choline27mg 5%
Copper0.2mg 25%
Fluoride22μg
Folate (B9)34μg 9%
Lycopene10846μg
Magnesium43mg 10%
Manganese0.3mg 13%
Niacin3mg 19%
Pantothenic acid1mg 10%
Phosphorus73mg 10%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium3μg 5%
Theobromine0mg
Thiamine2mg 205%
Vitamin A IU1744IU
Vitamin A86μg 10%
Vitamin B120μg 0%
Vitamin B60.5mg 37%
Vitamin C54mg 60%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 17%
Vitamin K11μg 9%
Zinc1mg 5%
Sugars
Sugar11g
Sucrose0g
Glucose5g
Fructose6g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid1g
Cystine0g
Glutamic acid2g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods

Recipes