Tomatoes

Red, ripe, canned, stewed

Tomatoes
Carbs 82%Protein 12%
Percent Calories

200 grams of tomatoes (Red, ripe, canned, stewed) contains 52 Calories The macronutrient breakdown is 82% carbs, 6% fat, and 12% protein. This is a good source of potassium (9% of your Daily Value) and vitamin c (18% of your Daily Value).

Nutrition Facts

For 200 grams of tomatoes

NutrientValue%DV
Calories52
Fats0.4g 0.5%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium442mg 19%
Carbs12g 5%
Net carbs10g
Fiber2g 7%
Sugar7g
Protein2g
Calcium68mg 7%
Iron3mg 33%
Potassium414mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene206μg
Caffeine0mg
Choline21mg 4%
Copper0.2mg 25%
Fluoride
Folate (B9)10μg 3%
Lycopene8176μg
Magnesium24mg 6%
Manganese0.1mg 5%
Niacin1mg 9%
Pantothenic acid0.2mg 5%
Phosphorus40mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU344IU
Vitamin A18μg 2%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C16mg 18%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K5μg 4%
Zinc0.3mg 3%
Sugars
Sugar7g
Sucrose0g
Glucose3g
Fructose4g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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