Top blade steak

boneless, raw, trimmed to 0" fat, choice

Fat 47%Protein 53%
Percent Calories

100 grams of top blade steak (boneless, raw, trimmed to 0" fat, choice) contains 152 Calories. The macronutrient breakdown is 0% carbs, 47% fat, and 53% protein. This is a good source of protein (36% of your Daily Value), vitamin b6 (32% of your Daily Value), and vitamin b12 (179% of your Daily Value).

Nutrition Facts

For 100 grams of top blade steak

NutrientValue%DV
Calories152
Fats8g 10%
Saturated fats3g 17%
Trans fats0.3g
Cholesterol68mg 23%
Sodium81mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein20g
Calcium12mg 1%
Iron3mg 31%
Potassium336mg 7%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium19mg 5%
Manganese–
Niacin4mg 24%
Pantothenic acid–
Phosphorus199mg 28%
Retinol–
Riboflavin (B2)0.2mg 19%
Selenium–
Theobromine–
Thiamine0.1mg 7%
Vitamin A IU11IU
Vitamin A3μg 0.3%
Vitamin B124μg 179%
Vitamin B60.4mg 32%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K2μg 1%
Zinc8mg 68%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 17%
Monounsaturated fats4g
Polyunsaturated fats0.4g
Trans fats0.3g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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