Top blade steak

boneless, cooked, grilled, trimmed to 0" fat, choice

Fat 50%Protein 50%
Percent Calories

2 steak of top blade steak (boneless, cooked, grilled, trimmed to 0" fat, choice) contains 779 Calories. The macronutrient breakdown is 0% carbs, 50% fat, and 50% protein. This is a good source of protein (174% of your Daily Value), potassium (28% of your Daily Value), and vitamin b6 (103% of your Daily Value).

Nutrition Facts

For 2 steak of top blade steak (354g)

NutrientValue%DV
Calories779
Fats43g 56%
Saturated fats18g 88%
Trans fats2g
Cholesterol326mg 109%
Sodium297mg 13%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein97g
Calcium50mg 5%
Iron11mg 138%
Potassium1324mg 28%
Vitamin D0.4μg 2%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium78mg 19%
Manganese–
Niacin15mg 93%
Pantothenic acid–
Phosphorus768mg 110%
Retinol–
Riboflavin (B2)1mg 83%
Selenium–
Theobromine–
Thiamine0.3mg 23%
Vitamin A IU74IU
Vitamin A21μg 2%
Vitamin B1217μg 729%
Vitamin B61mg 103%
Vitamin C0mg 0%
Vitamin D IU18IU
Vitamin D2–
Vitamin D3–
Vitamin E0.5mg 3%
Vitamin K6μg 5%
Zinc33mg 303%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats18g 88%
Monounsaturated fats21g
Polyunsaturated fats4g
Trans fats2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes