Tortillas

Ready-to-bake or -fry, flour

Tortillas
Fat 18%Carbs 71%Protein 11%
Percent Calories

18 tortilla, medium of tortillas (Ready-to-bake or -fry, flour) contains 2426 Calories. The macronutrient breakdown is 71% carbs, 18% fat, and 11% protein. This has a relatively high calorie density, with 293 Calories per 100g.

Nutrition Facts

For 18 tortilla, medium of tortillas (828g)

NutrientValue%DV
Calories2426
Fats49g 62%
Saturated fats12g 59%
Trans fats
Cholesterol0mg 0%
Sodium5871mg 255%
Carbs424g 154%
Net carbs403g
Fiber21g 74%
Sugar28g
Protein66g
Calcium1052mg 105%
Iron27mg 338%
Potassium1209mg 26%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline65mg 12%
Copper1mg 100%
Fluoride271μg
Folate (B9)1018μg 255%
Lycopene0μg
Magnesium166mg 39%
Manganese4mg 177%
Niacin30mg 187%
Pantothenic acid1mg 27%
Phosphorus1573mg 225%
Retinol0μg
Riboflavin (B2)1mg 85%
Selenium208μg 378%
Theobromine0mg
Thiamine4mg 339%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 32%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 10%
Vitamin K28μg 23%
Zinc5mg 41%
Sugars
Sugar28g
Sucrose6g
Glucose0.3g
Fructose0.1g
Lactose0g
Maltose21g
Galactose0g
Starch360g
Fats
Saturated fats12g 59%
Monounsaturated fats24g
Polyunsaturated fats10g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid3g
Cystine1g
Glutamic acid24g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine2g
Methionine1g
Phenylalanine4g
Proline8g
Serine4g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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