Tree fern

Cooked, with salt

Carbs 96%
Percent Calories

100 grams of tree fern (Cooked, with salt) contains 40 Calories The macronutrient breakdown is 96% carbs, 1% fat, and 3% protein. This is a good source of vitamin c (33% of your Daily Value).

Nutrition Facts

For 100 grams of tree fern

NutrientValue%DV
Calories40
Fats0.1g 0.1%
Saturated fats
Trans fats
Cholesterol0mg 0%
Sodium241mg 10%
Carbs11g 4%
Net carbs7g
Fiber4g 13%
Sugar
Protein0.3g
Calcium8mg 1%
Iron0.2mg 2%
Potassium5mg 0.1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 22%
Fluoride
Folate (B9)15μg 4%
Lycopene
Magnesium5mg 1%
Manganese1mg 23%
Niacin3mg 22%
Pantothenic acid0.1mg 1%
Phosphorus4mg 1%
Retinol0μg
Riboflavin (B2)0.3mg 23%
Selenium1μg 2%
Theobromine
Thiamine0mg 0%
Vitamin A IU200IU
Vitamin A10μg 1%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C30mg 33%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods