Tripe soup

restaurant-style, Latino

Carbs 22%Fat 31%Protein 47%
Percent Calories

1 cup of tripe soup (restaurant-style, Latino) contains 148 Calories. The macronutrient breakdown is 22% carbs, 31% fat, and 47% protein. This is a good source of protein (31% of your Daily Value), vitamin b12 (38% of your Daily Value), and zinc (19% of your Daily Value).

Nutrition Facts

For 1 cup of tripe soup (200g)

NutrientValue%DV
Calories148
Fats5g 7%
Saturated fats2g 10%
Trans fats0.2g
Cholesterol–
Sodium822mg 36%
Carbs8g 3%
Net carbs8g
Fiber–
Sugar–
Protein17g
Calcium44mg 4%
Iron1mg 17%
Potassium162mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium20mg 5%
Manganese–
Niacin1mg 7%
Pantothenic acid–
Phosphorus84mg 12%
Retinol–
Riboflavin (B2)0mg 3%
Selenium–
Theobromine–
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 38%
Vitamin B60.1mg 6%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E1mg 5%
Vitamin K5μg 4%
Zinc2mg 19%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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