Turkey, meat only

All classes, raw

Turkey, meat only
Fat 16%Protein 83%
Percent Calories

2 turkey, bone and skin removed of turkey, meat only (All classes, raw) contains 9740 Calories The macronutrient breakdown is 1% carbs, 16% fat, and 83% protein. This is a good source of protein (3516% of your Daily Value), vitamin d (116% of your Daily Value), and potassium (435% of your Daily Value).

Nutrition Facts

For 2 turkey, bone and skin removed of turkey, meat only (8.7kg)

NutrientValue%DV
Calories9740
Fats168g 215%
Saturated fats40g 200%
Trans fats1g
Cholesterol5826mg 1942%
Sodium10261mg 446%
Carbs12g 4%
Net carbs12g
Fiber0g 0%
Sugar6g
Protein1969g
Calcium957mg 96%
Iron75mg 935%
Potassium20436mg 435%
Vitamin D17μg 116%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline5235mg 952%
Copper7mg 763%
Fluoride
Folate (B9)609μg 152%
Lycopene0μg
Magnesium2348mg 559%
Manganese1mg 45%
Niacin704mg 4402%
Pantothenic acid73mg 1468%
Phosphorus16522mg 2360%
Retinol783μg
Riboflavin (B2)17mg 1284%
Selenium1965μg 3573%
Theobromine0mg
Thiamine4mg 362%
Vitamin A IU2609IU
Vitamin A783μg 87%
Vitamin B12108μg 4493%
Vitamin B657mg 4361%
Vitamin C0mg 0%
Vitamin D IU696IU
Vitamin D2
Vitamin D317μg
Vitamin E8mg 52%
Vitamin K0μg 0%
Zinc160mg 1455%
Sugars
Sugar6g
Sucrose6g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch6g
Fats
Saturated fats40g 200%
Monounsaturated fats41g
Polyunsaturated fats36g
Trans fats1g
Fatty Acids
Total omega 31g
Total omega 610g
Alpha Linolenic Acid (ALA)0.4g
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.3g
Amino Acids
Alanine106g
Arginine111g
Aspartic acid157g
Cystine19g
Glutamic acid267g
Glycine84g
Histidine53g
Hydroxyproline5g
Isoleucine56g
Leucine136g
Lysine162g
Methionine51g
Phenylalanine63g
Proline106g
Serine78g
Threonine71g
Tryptophan21g
Tyrosine58g
Valine63g

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