Turkey, retail parts, wing, meat and skin, raw

Fat 61%Protein 39%
Percent Calories

100 grams of turkey, retail parts, wing, meat and skin, raw contains 202 Calories. The macronutrient breakdown is 0.1% carbs, 61% fat, and 39% protein. This is a good source of protein (35% of your Daily Value), vitamin b6 (41% of your Daily Value), and vitamin b12 (38% of your Daily Value).

Nutrition Facts

For 100 grams of turkey, retail parts, wing, meat and skin, raw

NutrientValue%DV
Calories202
Fats14g 18%
Saturated fats4g 18%
Trans fats0.2g
Cholesterol84mg 28%
Sodium67mg 3%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein20g
Calcium8mg 1%
Iron1mg 9%
Potassium192mg 4%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium17mg 4%
Manganese
Niacin6mg 35%
Pantothenic acid
Phosphorus139mg 20%
Retinol
Riboflavin (B2)0.1mg 9%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU100IU
Vitamin A30μg 3%
Vitamin B121μg 38%
Vitamin B61mg 41%
Vitamin C0mg 0%
Vitamin D IU19IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc2mg 19%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats5g
Polyunsaturated fats4g
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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