Turkey thigh

raw, skinless

Fat 21%Protein 79%
Percent Calories

1 thigh of turkey thigh (raw, skinless) contains 396 Calories. The macronutrient breakdown is 1% carbs, 21% fat, and 79% protein. This is a good source of protein (139% of your Daily Value), vitamin b6 (124% of your Daily Value), and vitamin b12 (313% of your Daily Value).

Nutrition Facts

For 1 thigh of turkey thigh (367g)

NutrientValue%DV
Calories396
Fats9g 12%
Saturated fats3g 13%
Trans fats–
Cholesterol290mg 97%
Sodium455mg 20%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0.4g
Protein78g
Calcium40mg 4%
Iron4mg 48%
Potassium829mg 18%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium92mg 22%
Manganese–
Niacin21mg 131%
Pantothenic acid–
Phosphorus646mg 92%
Retinol–
Riboflavin (B2)1mg 72%
Selenium–
Theobromine–
Thiamine0.2mg 19%
Vitamin A IU158IU
Vitamin A48μg 5%
Vitamin B128μg 313%
Vitamin B62mg 124%
Vitamin C0mg 0%
Vitamin D IU48IU
Vitamin D2–
Vitamin D3–
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc10mg 86%
Sugars
Sugar0.4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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