Starbucks Vanilla Bean Creme Frappuccino with Whole Milk and Whip, Venti
FRAPPUCCINOS - Vanilla Bean Creme Frappuccino - Venti with Whole Milk, Whipped Cream,
24 fl oz of Starbucks vanilla bean creme frappuccino with whole milk and whip, venti (FRAPPUCCINOS - Vanilla Bean Creme Frappuccino - Venti with Whole Milk, Whipped Cream,) contains 490 Calories. The macronutrient breakdown is 62% carbs, 33% fat, and 6% protein. This is a good source of calcium (25% of your Daily Value) and vitamin a (25% of your Daily Value).
Nutrition Facts
For 24 fl oz of Starbucks vanilla bean creme frappuccino with whole milk and whip, venti
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 490 | |
| Fats | 18g | 23% |
| Saturated fats | 11g | 55% |
| Trans fats | 0.5g | |
| Cholesterol | 60mg | 20% |
| Sodium | 310mg | 13% |
| Carbs | 76g | 28% |
| Net carbs | 76g | |
| Fiber | 0g | 0% |
| Sugar | 73g | |
| Protein | 7g | |
| Calcium | 250mg | 25% |
| Iron | 0mg | 0% |
| Potassium | – | |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | – | |
| Manganese | – | |
| Niacin | – | |
| Pantothenic acid | – | |
| Phosphorus | – | |
| Retinol | – | |
| Riboflavin (B2) | – | |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | – | |
| Vitamin A IU | – | |
| Vitamin A | 225μg | 25% |
| Vitamin B12 | – | |
| Vitamin B6 | – | |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | – | |
| Vitamin K | – | |
| Zinc | – | |
| Sugars | ||
| Sugar | 73g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 11g | 55% |
| Monounsaturated fats | – | |
| Polyunsaturated fats | – | |
| Trans fats | 0.5g | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
Similar Foods
Oat Milk Latte, +Collagen, Vanilla Cold Brew Pop & Bottle
Chilled Coffee Drink, Vanilla Starbucks Coffee Company
Cold Brew, with Milk, Draft Latte, Vanilla La Colombe
Frappuccino Vanilla, Starbucks Coffee Company
Super Coffee, Focused Energy Sunniva
Recipes
Applesauce Pancakes These whole-wheat applesauce pancakes contain no butter or oil, yet they are tender and fluffy, with a delightful apple flavor.
