Vanilla ice cream

regular, low carbohydrate

Carbs 41%Fat 53%
Percent Calories

2 cup of vanilla ice cream (regular, low carbohydrate) contains 570 Calories. The macronutrient breakdown is 41% carbs, 53% fat, and 6% protein. This has a moderate calorie density, with 216 Calories per 100g.

Nutrition Facts

For 2 cup of vanilla ice cream (264g)

NutrientValue%DV
Calories570
Fats34g 43%
Saturated fats18g 90%
Trans fats–
Cholesterol84mg 28%
Sodium127mg 6%
Carbs59g 21%
Net carbs46g
Fiber13g 45%
Sugar17g
Protein8g
Calcium338mg 34%
Iron0.2mg 3%
Potassium525mg 11%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium37mg 9%
Manganese–
Niacin0.3mg 2%
Pantothenic acid–
Phosphorus277mg 40%
Retinol–
Riboflavin (B2)1mg 49%
Selenium–
Theobromine–
Thiamine0.1mg 9%
Vitamin A IU1104IU
Vitamin A312μg 35%
Vitamin B121μg 43%
Vitamin B60.1mg 10%
Vitamin C2mg 2%
Vitamin D IU24IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 5%
Vitamin K1μg 1%
Zinc2mg 17%
Sugars
Sugar17g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats18g 90%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes