Veal shoulder

Arm, separable lean only, cooked, braised

Fat 25%Protein 75%
Percent Calories

200 grams of veal shoulder (Arm, separable lean only, cooked, braised) contains 402 Calories The macronutrient breakdown is 0% carbs, 25% fat, and 75% protein. This is a good source of protein (128% of your Daily Value), potassium (15% of your Daily Value), and vitamin b6 (46% of your Daily Value).

Nutrition Facts

For 200 grams of veal shoulder

NutrientValue%DV
Calories402
Fats11g 14%
Saturated fats3g 15%
Trans fats
Cholesterol310mg 103%
Sodium180mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein71g
Calcium60mg 6%
Iron3mg 35%
Potassium694mg 15%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 30%
Fluoride
Folate (B9)38μg 10%
Lycopene
Magnesium60mg 14%
Manganese0.1mg 3%
Niacin21mg 134%
Pantothenic acid3mg 56%
Phosphorus552mg 79%
Retinol0μg
Riboflavin (B2)1mg 51%
Selenium31μg 56%
Theobromine
Thiamine0.1mg 10%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 152%
Vitamin B61mg 46%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K
Zinc12mg 113%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid11g
Glycine4g
Histidine3g
Hydroxyproline
Isoleucine4g
Leucine6g
Lysine6g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine4g

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