Veal sirloin

Separable lean and fat, raw

Fat 48%Protein 52%
Percent Calories

200 grams of veal sirloin (Separable lean and fat, raw) contains 304 Calories. The macronutrient breakdown is 0% carbs, 48% fat, and 52% protein. This has a moderate calorie density, with 152 Calories per 100g.

Nutrition Facts

For 200 grams of veal sirloin

NutrientValue%DV
Calories304
Fats16g 20%
Saturated fats7g 34%
Trans fats
Cholesterol156mg 52%
Sodium152mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein38g
Calcium22mg 2%
Iron2mg 20%
Potassium658mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline165mg 30%
Copper0.2mg 24%
Fluoride
Folate (B9)26μg 7%
Lycopene0μg
Magnesium48mg 11%
Manganese0.1mg 2%
Niacin17mg 106%
Pantothenic acid3mg 54%
Phosphorus418mg 60%
Retinol0μg
Riboflavin (B2)1mg 46%
Selenium17μg 31%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 106%
Vitamin B61mg 75%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E0.5mg 3%
Vitamin K9μg 8%
Zinc5mg 46%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 34%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine1g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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