Veal sirloin

raw, separable lean only

Fat 22%Protein 78%
Percent Calories

2 lb of veal sirloin (raw, separable lean only) contains 998 Calories. The macronutrient breakdown is 0% carbs, 22% fat, and 78% protein. This has a relatively low calorie density, with 110 Calories per 100g.

Nutrition Facts

For 2 lb of veal sirloin (907g)

NutrientValue%DV
Calories998
Fats23g 30%
Saturated fats7g 35%
Trans fats–
Cholesterol717mg 239%
Sodium726mg 32%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein183g
Calcium100mg 10%
Iron7mg 91%
Potassium3157mg 67%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper1mg 117%
Fluoride–
Folate (B9)127μg 32%
Lycopene–
Magnesium236mg 56%
Manganese0.3mg 11%
Niacin81mg 509%
Pantothenic acid13mg 263%
Phosphorus1996mg 285%
Retinol0μg
Riboflavin (B2)3mg 216%
Selenium79μg 144%
Theobromine–
Thiamine1mg 60%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1212μg 507%
Vitamin B65mg 363%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E2mg 15%
Vitamin K–
Zinc25mg 225%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 35%
Monounsaturated fats8g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine11g
Arginine11g
Aspartic acid16g
Cystine2g
Glutamic acid29g
Glycine9g
Histidine7g
Hydroxyproline–
Isoleucine9g
Leucine15g
Lysine15g
Methionine4g
Phenylalanine7g
Proline8g
Serine7g
Threonine8g
Tryptophan2g
Tyrosine6g
Valine10g

Similar Foods