Vegetable chips

Snacks, made from garden vegetables

Fat 44%Carbs 51%
Percent Calories

200 grams of vegetable chips (Snacks, made from garden vegetables) contains 946 Calories The macronutrient breakdown is 51% carbs, 44% fat, and 5% protein. This is a good source of fiber (34% of your Daily Value), potassium (36% of your Daily Value), and vitamin b6 (84% of your Daily Value).

Nutrition Facts

For 200 grams of vegetable chips

NutrientValue%DV
Calories946
Fats47g 60%
Saturated fats4g 18%
Trans fats0.2g
Cholesterol0mg 0%
Sodium714mg 31%
Carbs121g 44%
Net carbs111g
Fiber9g 34%
Sugar8g
Protein11g
Calcium104mg 10%
Iron3mg 39%
Potassium1676mg 36%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene204μg
Caffeine0mg
Choline63mg 11%
Copper0.5mg 52%
Fluoride0μg
Folate (B9)32μg 8%
Lycopene14496μg
Magnesium106mg 25%
Manganese1mg 24%
Niacin6mg 35%
Pantothenic acid1mg 19%
Phosphorus260mg 37%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium2μg 4%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU340IU
Vitamin A18μg 2%
Vitamin B120μg 0%
Vitamin B61mg 84%
Vitamin C10mg 11%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E10mg 65%
Vitamin K35μg 29%
Zinc1mg 9%
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats29g
Polyunsaturated fats13g
Trans fats0.2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid2g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.5g
Proline0.4g
Serine0.4g
Threonine0.4g
Tryptophan0.2g
Tyrosine0.3g
Valine1g

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