Watermelon

Raw

Watermelon
Carbs 89%
Percent Calories

2 NLEA serving of watermelon (Raw) contains 168 Calories The macronutrient breakdown is 89% carbs, 4% fat, and 7% protein. This has a relatively low calorie density, with 30 Calories per 100g.

Nutrition Facts

For 2 NLEA serving of watermelon (560g)

NutrientValue%DV
Calories168
Fats1g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium6mg 0.2%
Carbs42g 15%
Net carbs40g
Fiber2g 8%
Sugar35g
Protein3g
Calcium39mg 4%
Iron1mg 17%
Potassium627mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1697μg
Caffeine0mg
Choline23mg 4%
Copper0.2mg 26%
Fluoride8μg
Folate (B9)17μg 4%
Lycopene25379μg
Magnesium56mg 13%
Manganese0.2mg 9%
Niacin1mg 6%
Pantothenic acid1mg 25%
Phosphorus62mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium2μg 4%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU3186IU
Vitamin A157μg 17%
Vitamin B120μg 0%
Vitamin B60.3mg 19%
Vitamin C45mg 50%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K1μg 0.5%
Zinc1mg 5%
Sugars
Sugar35g
Sucrose7g
Glucose9g
Fructose19g
Lactose0g
Maltose0.3g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.2g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.3g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.3g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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