Wheat germ bread

Fat 10%Carbs 75%Protein 15%
Percent Calories

50 grams of wheat germ bread contains 131 Calories. The macronutrient breakdown is 75% carbs, 10% fat, and 15% protein. This has a relatively high calorie density, with 261 Calories per 100g.

Nutrition Facts

For 50 grams of wheat germ bread

NutrientValue%DV
Calories131
Fats1g 2%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium277mg 12%
Carbs24g 9%
Net carbs23g
Fiber1g 4%
Sugar2g
Protein5g
Calcium45mg 4%
Iron2mg 22%
Potassium127mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline9mg 2%
Copper0.1mg 11%
Fluoride
Folate (B9)59μg 15%
Lycopene0μg
Magnesium14mg 3%
Manganese0.4mg 18%
Niacin2mg 14%
Pantothenic acid0.3mg 5%
Phosphorus61mg 9%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium14μg 25%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU2IU
Vitamin A0μg 0%
Vitamin B120μg 1%
Vitamin B60mg 3%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K1μg 0.5%
Zinc0.5mg 4%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.5g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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