Wheat germ bread

Fat 10%Carbs 75%Protein 15%
Percent Calories

200 grams of wheat germ bread contains 522 Calories The macronutrient breakdown is 75% carbs, 10% fat, and 15% protein. This has a relatively high calorie density, with 261 Calories per 100g.

Nutrition Facts

For 200 grams of wheat germ bread

NutrientValue%DV
Calories522
Fats6g 7%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium1106mg 48%
Carbs97g 35%
Net carbs92g
Fiber4g 15%
Sugar7g
Protein19g
Calcium178mg 18%
Iron7mg 86%
Potassium508mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline37mg 7%
Copper0.4mg 45%
Fluoride
Folate (B9)236μg 59%
Lycopene0μg
Magnesium56mg 13%
Manganese2mg 73%
Niacin9mg 56%
Pantothenic acid1mg 21%
Phosphorus242mg 35%
Retinol0μg
Riboflavin (B2)1mg 58%
Selenium54μg 99%
Theobromine0mg
Thiamine1mg 62%
Vitamin A IU6IU
Vitamin A0μg 0%
Vitamin B120.1μg 6%
Vitamin B60.2mg 12%
Vitamin C0.4mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K2μg 2%
Zinc2mg 18%
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.4g
Glutamic acid6g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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