Whelk

Mollusks, unspecified, raw

Whelk
Carbs 24%Protein 73%
Percent Calories

1 oz of whelk (Mollusks, unspecified, raw) contains 39 Calories The macronutrient breakdown is 24% carbs, 3% fat, and 73% protein. This is a good source of protein (12% of your Daily Value), iron (18% of your Daily Value), and vitamin b12 (107% of your Daily Value).

Nutrition Facts

For 1 oz of whelk (28g)

NutrientValue%DV
Calories39
Fats0.1g 0.1%
Saturated fats0g 0%
Trans fats
Cholesterol18mg 6%
Sodium58mg 3%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein7g
Calcium16mg 2%
Iron1mg 18%
Potassium98mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline18mg 3%
Copper0.3mg 32%
Fluoride
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium24mg 6%
Manganese0.1mg 6%
Niacin0.3mg 2%
Pantothenic acid0.1mg 1%
Phosphorus40mg 6%
Retinol7μg
Riboflavin (B2)0mg 2%
Selenium13μg 23%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU25IU
Vitamin A7μg 1%
Vitamin B123μg 107%
Vitamin B60.1mg 7%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E0mg 0.2%
Vitamin K0μg 0%
Zinc0.5mg 4%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine0.2g
Proline0.3g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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