Whelk

Mollusks, unspecified, cooked, moist heat

Whelk
Carbs 24%Protein 73%
Percent Calories

50 grams of whelk (Mollusks, unspecified, cooked, moist heat) contains 138 Calories. The macronutrient breakdown is 24% carbs, 3% fat, and 73% protein. This is a good source of protein (43% of your Daily Value), potassium (7% of your Daily Value), and iron (63% of your Daily Value).

Nutrition Facts

For 50 grams of whelk

NutrientValue%DV
Calories138
Fats0.4g 1%
Saturated fats0g 0.2%
Trans fats
Cholesterol65mg 22%
Sodium206mg 9%
Carbs8g 3%
Net carbs8g
Fiber0g 0%
Sugar
Protein24g
Calcium57mg 6%
Iron5mg 63%
Potassium347mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 114%
Fluoride
Folate (B9)6μg 1%
Lycopene
Magnesium86mg 20%
Manganese0.4mg 19%
Niacin1mg 6%
Pantothenic acid0.2mg 4%
Phosphorus141mg 20%
Retinol25μg
Riboflavin (B2)0.1mg 8%
Selenium45μg 81%
Theobromine
Thiamine0mg 2%
Vitamin A IU81IU
Vitamin A25μg 3%
Vitamin B129μg 378%
Vitamin B60.3mg 25%
Vitamin C3mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 15%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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